The barista position is responsible for providing quality products and service in a clean and safe environment to each and every customer.
We have committed to “The Restaurant Promise” to reopen a safe environment for our employees and guests. We are strictly following the standards and guidelines set by OSHA, the CDC, State and Local governments, as well as the State Restaurant Associations. Our top priority and guiding light through this reopening phase will be the health and safety of our staff and guests.
Responsibilities include, but are not limited to the following:
Prepare or serve hot or cold beverages, such as coffee, espresso drinks, blended coffees, or teas.·
Prepare or serve menu items, such as sandwiches or salads.
Describe menu items to customers or suggest products that might appeal to them.
Provide customers with product details, such as coffee blend or preparation descriptions.
Stock customer service stations with paper products or beverage preparation items.
Clean or sanitize work areas, utensils, or equipment.
Clean service or seating areas.
Check temperatures of freezers, refrigerators, or heating equipment to ensure proper functioning.
