Dunkin’ is the largest coffee and baked goods restaurant in the United States, with more than 13,200 locations in 60+ international markets. Known as America’s favorite coffee, Dunkin’ sells more hot regular coffee, iced coffee, donuts, and bagels than any other restaurant in America.
The Dunkin’ menu caters to a variety of thirsts by offering infinite opportunities to customize a diverse selection of beverages, from espressos, coffees, teas, lattes and refreshers, to hot chocolate, frozen chocolate, coolatta®, and frozen coffee. In addition to their favorite beverage prepared just they way they like it, Dunkin’s customers enjoy its mouthwatering menu of sweet and savory delights.
Dunkin’ Franchise Facts
Founded in 1950, Dunkin’ opened its 10,000th restaurant in 2001 and has since added 3,200 more to its roster
Ranked #1 in customer loyalty in the coffee category for 16 years by Brand Keys Customer Loyalty Engagement
Ranked as the #1 franchise in Entrepreneur’s prestigious Franchise 500 ranking
Received a MenuMasters Award in the Best Single Product Rollout category for the Sausage Supreme Omelet Breakfast Sandwich
Launched DD Green™, a green building certification program that promotes the construction of sustainable, energy-efficient Dunkin’ restaurants
Won a Red Dot Design Award for creating an environmentally friendly paper cup for takeout coffee
